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Beer Stories

January 24, 2018

Fuller’s : A story that’s been brewing for some time

History and heritage A story that’s been brewing for some time Immortalised in the name of one of our famous ales, 1845 is a year that will forever be Fuller’s. It was then that the partnership papers of Fuller, Smith & Turner were officially signed, marking the start of something very special for London’s brewery […]

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January 24, 2018

Wychwood Brewery King Goblin

King Goblin, essentially a stronger and more flavourful variety of Hobgoblin, is a 6.6% abv “Special Reserve” ale.[9] To date it is available bottled in Morrisons and Tesco supermarkets, Draegers supermarkets in the U.S., in “Broken English” shops in Berlin, and on draught during “real ale” festivals at Wetherspoons pubs. It is stated on Wychwood’s […]

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January 23, 2017

Wychwood Brewery HobGoblin

Hobgoblin is the best-known and most popular beer brewed at Wychwood Brewery and was created by Chris Moss. It is 5.2% abv in bottles and cans, 4.5% (previously 5.0%, and before that 5.6%, and originally 6.5%) on cask, and is described by Wychwood as a “Ruby beer”. Jeremy Moss, Wychwood’s head brewer, describes the drink […]

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